A Mediterranean Odyssey
Embark on a Mediterranean odyssey with Bacchanalia’s lunch menu, designed for the time-conscious epicurean. Featuring a complimentary elixir, beautiful dishes, paired wines, a spritz and the finest desserts, embrace the allure of Greco-Roman cuisine as you indulge in two courses for £38, or three courses for £44.
Delight in a myriad of dishes, including our flavourful Charred Beetroots adorned with a blend of walnut and almond pesto, Greek yogurt and vinaigrette, our appetising Sea Bream, complemented by fricassé green, tomato and capers, and culminate your experience with our renowned Bacchanalia Tiramisu, comprised of mascarpone cream, coffee namelaka and savoiardi biscuit.
Savour the essence of ancient flavours, masterfully crafted for your utmost pleasure.
